Marie Reid

Professor Marie Reid

Professor/ Director of MSc Clinical Applications of Psychology/ Athena Swan lead for Psychology

Faculty and Department

  • Faculty of Health Sciences
  • School of Life Sciences

Summary

Professor Reid is a consultant clinical psychologist and health psychologist. Her first degree was in modern languages and literature, and she became interested in psychology when she worked in Rome and found her students talked to her about their problems, as well as their language lessons. She also translated for Dr Cesare de Silvestri, one of Italy's leading psychiatrists, who encouraged her to become a clinical psychologist. Her PhD was on eating behaviour and she continues to specialise in that area, both for research and clinically.

Undergraduate

Postgraduate - Psychological Interventions - Case Studies in Mental Health - Changing Health Behaviours - Context of Health and Illness Foundation - Psychological Research

Journal Article

Barriers to increasing the physical activity of people with intellectual disabilities

Cartwright, L., Reid, M., Hammersley, R., & Walley, R. M. (2017). Barriers to increasing the physical activity of people with intellectual disabilities. British Journal of Learning Disabilities, 45(1), 47-55. https://doi.org/10.1111/bld.12175

Pilot investigation of a virtual gastric band hypnotherapy intervention

Greetham, S., Goodwin, S., Wells, L., Whitham, C., Jones, H., Rigby, A., …Atkin, S. (2016). Pilot investigation of a virtual gastric band hypnotherapy intervention. International Journal of Clinical and Experimental Hypnosis, 64(4), 419-433. https://doi.org/10.1080/00207144.2016.1209037

Trauma in the childhood stories of people who have injected drugs

Hammersley, R., Dalgarno, P., McCollum, S., Reid, M., Strike, Y., Smith, A., …Liddell, D. (2016). Trauma in the childhood stories of people who have injected drugs. Addiction research & theory, 24(2), 135-151. https://doi.org/10.3109/16066359.2015.1093120

Food choice by people with intellectual disabilities at day centres: A qualitative study

Cartwright, L., Reid, M., Hammersley, R., Blackburn, C., & Glover, L. (2015). Food choice by people with intellectual disabilities at day centres: A qualitative study. Journal of Intellectual Disabilities, 19(2), 103-115. https://doi.org/10.1177/1744629514563423

How to measure mood in nutrition research

Hammersley, R., Reid, M., & Atkin, S. L. (2014). How to measure mood in nutrition research. Nutrition research reviews, 27(2), 284-294. https://doi.org/10.1017/S0954422414000201